The Hole
In the ‘30s my dad forked hay and mended
fence
one spring and summer with a thin hired
hand who hours on end told a
thousand stories
of strange adventures, one story with a single
plot.
Gregor Spadel was Bohemian and spoke his tale
in
broken, perfect slang. Trapped in World
War I between Austrian and
Russian lines
he had no food. To keep from starving he
ate
grass and leaves, then tree bark until he learned
what wood his stomach could tolerate. One day
a German patrol came
toward him and he ran
and jumped into the river, found a log and
floated
to the Baltic Sea, where Danish sailors on a
sealing
ship fished him out. His body was a skeleton
and they
hid him in the hold, wrapped in a raw
seal skin and brought food, at
first just soup, canned
milk. He never stopped and awake he
waited
in the dark for more. The crew made bets
but couldn’t
satisfy him and when the boat
docked in New York they rolled him
tight
and carried him ashore. Years he bummed
cross-country, wandering, before he landed
at the ranch, a steady
worker, good man
with cows and horses, friendly, didn’t
drink
or swear, but meals he’d eat a whole pot roast
or
swallow two chickens, then dig and chew
potatoes raw, pick green plums
off the tree,
before a dozen eggs for breakfast, slabs
of bacon, 20 biscuits. Gregor never gained
an ounce, was strong and
never sick, or missed
a Sunday’s chores, but couldn’t staunch the
pain.
My father said his craving was too deep, the pangs
too keen, that he’d been too hungry to forget
and spent all his time
trying to fill the hole
that wouldn’t fill. He stayed six months,
until
my grandfather had to send him on. “That’s
all
right, sure, no problem,” Gregor kept saying,
things had gone this way
before. At the bus he
smiled and waved goodbye, holding up the
sack
of pippins my father bought him for a dime.
Baldasare Forestiere
The several architects were amazed
by the open skylights—the many
wide arches converged at
impossible
angles to let the single citrus trees
grafted
to lime, lemon, tangerine and
orange take the sun. The hermit
Baldasare
Forestiere (“The Human Mole” the highway
billboard
later named him) abandoned
the daylight world to sculpt with
dynamite
and pick “The Underground Gardens.”
In Sicily his
fiancée chose another. Sick
with despair he sailed to Fresno,
dug
deep into the stone earth, the red hardpan,
fashioning a vast secret restaurant
with carved tables, booths and
benches,
a subterranean banquet hall for men
and women
to eat, dance, drink wine, talk
leisurely and undisturbed, avoiding the
day’s
heat. But the labyrinth of dark galleries
and passageways
was too complex, long
and twisting, the food would have
grown
cold, the waiters lost their way before
hungry guests were
served in the cool
earthen alcoves the color of Chianti.
Baldasare was kind to children but screamed
and fired his Winchester at
adults
trespassing overhead. Maybe he’d meant
to build a great
tomb where his faithless
love and he would always be together,
alone
they would have a truce, another chance
and endless time
as her laughter echoed
down the turning halls, here, there,
just
ahead and patiently he hurried past
the winter
light that fell like miner’s dust
never changing with the traitorous
sun
and flashing seasons of the other world.
Nels Hanson has worked as a farmer, teacher, and contract writer/
editor. He graduated from UC Santa Cruz and the U of Montana and
his
fiction received the San Francisco Foundation’s James D. Phelan
Award.
His stories have appeared in Antioch Review, Texas Review,
Black
Warrior Review, Southeast Review, Montreal Review, and other
journals.
"Now the River's in You," a 2010 story which appeared in
Ruminate
Magazine, was nominated for a Pushcart Prize, and "No One
Can Find
Us," which was published in Ray's Road Review, has been
nominated for
the 2012 Pushcart Prizes.
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